Genuine regionality and top quality

At the Schützenlisl, we pay attention to genuine regionality and the highest quality in our cuisine.
We carefully select ingredients from Bavaria and the region and interpret traditional Oktoberfest and tavern classics with creative, contemporary accents - authentic, diverse and sustainable.

The Schützenlisl stands for a culture of enjoyment and responsibility.

Our claim is also reflected in awards and partnerships that stand for quality, origin and sustainability - including Excellent Bavarian Festival Tent, Organic Bavaria, Tested Quality Bavaria, BIO.

With a great deal of passion, this results in a menu that brings a genuine taste of Bavaria to the table – freshly cooked, prepared with sustainability in mind and served with love.

Beer culture steeped in tradition is an integral part of the Schützenlisl: Oktoberfest beer from Hacker-Pschorr – traditionally served from wooden barrels, just as it should be at a proper ‘Oidn Wiesn’.